Rye flour wholemeal fine organic 1 kg COUNTRY LIFE

Rye is a cereal similar to wheat. For the preparation of home-made bread, flour obtained from rye can be combined with wheat one. Enjoy the wholegrain finely ground rye flour in the organic quality. More

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Product code 210 038
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Price: 1,88 €  / 0,19 € za 100 g

  • Bio
  • Vegan
  • With no added sugar

Description, composition and nutritional values

Description

Use:

  • Pastry - you can mix the rye flour with the wheat one and bake a delicious bread or pizza
  • Sweet baking - do not be afraid to use the rye flour to prepare solid desserts, such as cookies, the typical recipe is a rye gingerbread
  • Thickening - since the rye flour is finely ground, it is a perfect ingredient to thicken meals

Pastry made of rye is a little bit denser and the dough heaves not as good as other types of dough, therefore it is often combined with wheat or spelt. In Germany and Scandinavia, rye crackers are very popular. Wholegrain flour is unfortunately very popular with moles. That is why it needs to be stored in a refrigerator, freezer or in a pantry in a sealed container.

Rye is a type of grain that does not have high demands on natural conditions. It is grown mainly in Central and Northern Europe even at higher altitudes. Rye has two forms, winter and spring ones. The winter form can be found more often. Rye is used not only to produce flour, but also, for example, coffee substitutes, pasta or whiskey or rye beer.

Flour does not contain any added substances that prevent lumps, regulate acidity or improve the quality of the flour. This product will be appreciated primarily by consumers with an interest in organic farming and a sustainable farming system. Organic food always goes through a system of checks and certifications that ensures their quality and enables them to bear this designation.

Composition

RYE*. *product of controlled organic farming

Alergens

Gluten

Storage

Store at temperatures up to 25 ° C and relative humidity up to 75%.

  • Legislative classification Grain mill product – rye flour.
  • Agricultural production European Union

We take the utmost care of the correctness and timeliness of product information on our website. However, food production regulations are constantly updated and therefore changes in the composition of foods, nutrients or allergens, dietary information, etc might occur. You should always read the label on the product and not rely solely on the information provided on the website.

This information is only for personal use and can not be reproduced in any way without the prior consent of Country Life, s.r.o., without proper source reference.

Nutritional data for 100 g

energy value 1 517 kJ / 361 kcal
Fats: 2,2 g
from that saturated fatty acids: 0,3 g
Carbohydrates: 75,0 g
from that sugars: 2,3 g
Proteins: 10,0 g
Salt: 0,01 g

Zebra BIO EU BIO CZ-BIO-001

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