Dark green lentils organic 500 g COUNTRY LIFE

Dark green lentils in organic quality. Quick preparation, it is not necessary to pre-soak the lentils. Dark green lentils keep their shape well when being cooked. Wide use when preparing both cold and hot meals. Suitable into soups, salads or as a side dish or for the preparation of porridge. More

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Product code 120 019

Price: 3,68 €  / 0,74 € za 100 g

  • Bio
  • Vegan
  • Made of gluten free ingredients
  • With no added sugar

Description, composition and nutritional values



  • Soups - add lentils into a vegetable soup
  • Porridge - just blend the cooked lentils, you can eventually add hot water for a smoother consistency, season
  • Risotto - by combining lentils with bulgur and other classic ingredients that are normally added to risotto, you will create a delicious and easy to prepare meal
  • Salad - cooled cooked lentils can be added into a cold salad, it suits great to broccoli and rice for example
  • Hash browns - combine cooled cooked lentils with herbs, garlic, chilli, red onion and pour it all with rice flour, form into a shape of hash browns and fry on a pan
  • Baked - you can bake lentils similarly as minced meat, such as lasagne or moussaka
  • In sauces - lentils can be of a great meat replacement in sauces
  • Into pastries - add a little bit less cooked lentils into dough and let it bake, lentils taste similarly to nuts in pastries

Dark green lentil is a plant that does not get overcooked. Its colour turns a little bit lighter after cooking and reminds of a colour of olives. The plant is from the fabaceous family and comes from Asia. Its fruit are pods that contain seeds. Dark green lentils were consumed by people already more than 7,000 years ago. Currently, large green lentils are popular especially in India, where it forms a part of many dishes.

Organic food always goes through a system of checks and certifications that ensures their quality and enables them to bear this designation. Their organic quality is particularly appreciated by people with an interest in organic farming and a sustainable farming system.


Dark green lentils*. May contain traces of gluten, peanuts, soy, nuts and sesame. *product of controlled organic farming


Store at temperature up to 25 °c and relative humidity up to 70%.

  • Legislative classification Legumes – large-grain lentils.
  • Agricultural production non-EU

We take the utmost care of the correctness and timeliness of product information on our website. However, food production regulations are constantly updated and therefore changes in the composition of foods, nutrients or allergens, dietary information, etc might occur. You should always read the label on the product and not rely solely on the information provided on the website.

This information is only for personal use and can not be reproduced in any way without the prior consent of Country Life, s.r.o., without proper source reference.

Nutritional data for 100 g

energy value 1 473 kJ / 352 kcal
Fats: 1,1 g
from that saturated fatty acids: 0,2 g
Carbohydrates: 53,0 g
from that sugars: 2,0 g
Proteins: 25,0 g
Salt: 0,01 g


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