Description
Use:
- With sauce - vegetable or creamy, just pour a sauce over the cooked pasta and the dish is ready to be served
- In a sweet dish - you will make a delicious sauce from cooked fruit or just pour a syrup over the pasta, sprinkle with cocoa or coconut
- Baked - first cook the pasta and then bake it in the oven with vegetables and poured with cream
- Salad - cook the pasta, let it cool and mix with (for example) beans, fresh vegetables, herbs and sour cream dressing
Risolino pasta is made of the highest quality long grain rice and is therefore delicate and tasty. The pasta has a completely natural composition - rice, natural tapioca starch and a little bit of salt. If the correct procedure is followed, the pasta will not get overcooked and sticky.
Composition
Rice flour, natural tapioca starch, salt, turmeric.Storage
Store in dry places separated from substances with strong odours.
