Corn-oat porridge organic 300 g COUNTRY LIFE

Description

Tips and recipes to use the corn-oats porridge:

• Breakfast

- In our Dobroty jaro 2016 Magazine you can find tips on how to sweeten the porridge, what to cook it from, what to use to flavour it or what to add

• Dessert

- You can upgrade and decorate the porridge with caramelised fruit and sweet syrup

• Cocktail

- If you add more liquid when cooking, the sparse porridge can be then blended with nuts and fruit and you can prepare a great cocktail from the mixture

• Little dumplings for soups

- grated tofu, porridge, crushed garlic and chopped herbs form into little dumplings and cook in the soup for 3 minutes

• Spread

- The porridge can be the basic ingredient to prepare home-made spreads

Morning makes a day and breakfast makes a morning. A good breakfast will provide you with a lot of energy and will make you feel full. But it is the morning when people are usually in hurry most and do not have much time to prepare their breakfast. In that case, you can reach for instant porridge, perhaps the corn-oats one. Fantasy has no limits and every day you can add something else to your porridge. You can make a lot of various and tasty dishes from one bag.
Corn is a plant of that can grow up to six meters. It originally comes from the South America, where it has been grown for over 5,000 years. Corn has spread to Europe with Columbus from local Indians. Today, corn is - after wheat and rice - the most cultivated cereal in the world. In Bohemia we can find it in the fields of South Moravia.
Corn is also used as a feed, as an ingredient for the production of sugar, oil and starch. Some corn species are grown as vegetables. In the food industry, corn is used for the production of corn flakes, flour, corn meal or porridge. Corn is a valuable source of food especially in developing countries.
Organic food always goes through a system of checks and certifications that ensures their quality and enables them to bear this designation. Their organic quality is particularly appreciated by people with an interest in organic farming and a sustainable farming system.

Composition

Corn meal* 80 %, OATS* 20 %. May contain traces of gluten and eggs. *product of controlled organic farming

Alergens

Gluten

Storage

Store at temperatures up to 25 ° C and relative humidity up to 70%.