Maple syrup Grade C organic 1 l COUNTRY LIFE

Maple syrup has a specific and distinctive taste and aroma, which might remind you of caramel. It is sweeter than sugar but not as much as agave syrup. You can enjoy the maple syrup in organic quality. Popular pancakes topping, but use it everywhere you want to add its specific flavour - breakfast porridges, desserts, home-made granola, beverages, when baking... More

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Product code	420 022

Price: 22,80 € / 2,28 € za 100 ml

Bio
Vegan
Made of gluten free ingredients
With no added sugar

Description, composition and nutritional values

Description

Grade C maple syrup has a more distinctive maple taste and it is a bit darker than Grade A maple syrup. It is a traditional Canadian product - it's a concentrated Canadian maple sap. Maple syrup is produced by drilling openings into mature trees through which the sap flows into receptacles. Trees can live up to 250 years, the sap is produced at the age of 50 to 80 years. 35-40 litres of sap are needed per one litre of syrup. The raw sap contains up to 97% water, which then evaporates until the syrup is obtained. In organic production, strict care is taken to ensure that maples that produce the sap are mature and that taking the sap does not affect their development.

Organic food always goes through a system of checks and certifications that ensures their quality and enables them to bear this designation. Their organic quality is particularly appreciated by people with an interest in organic farming and a sustainable farming system.

Composition

100 % maple syrup*. *product of controlled organic farming

Storage

Store in a dry and cool place. Store at temperatures up to 10 °C after opening.

Legislative classification natural sweetener – syrup.
Agricultural production Canada

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This information is only for personal use and can not be reproduced in any way without the prior consent of Country Life, s.r.o., without proper source reference.