Description
The decision to connect the renovation of a bakery in Kladno and baking gluten-free bread stands behind the production of Nelepek gluten-free products.
Other products from Nelepek:
- Classic gluten-free bread
- Gluten-free buckwheat bread
- Gluten-free rustic bread
- Gluten-free bread with flax seed fibre
- Gluten-free bread with seeds
- Gluten-free Vanilla muffin
- Gluten-free chocolate brownie muffin
- Gluten-free poppy seed cake with amaranth
Composition
Gluten-free mixture (gluten-free WHEAT starch, rice flour, millet flour, SOY flour, salt, stabilizers: E415, E417, E464, potato flakes, sugar/sugar, spices, coloring: E150c, preservative: E200, enzyme), water, yeast, yeast, rapeseed oil. May contain traces of nuts, eggs, milk, lupine (lunch), mustard, celery and sesame.Alergens
Soybeans
Storage
Store in a dry and cool place. Protect from direct sunlight. After opening, consume within 3 days.
