Description
Use:
- Delicacy - seaweed has a delicious taste and are therefore ideal for direct consumption as well
- Salads - your vegetable salad will be even tastier and more interesting with seaweed, just pour it on the top of the salad
- Seasoning - by crushing the seaweed, you will get exotic seasoning which can be added to meals as desired
- Spreads - when preparing spreads, you can add the Arame seaweed and blend it with other ingredients
As well as Wakame, Nori and Kombu, Arame seaweed has only a slight sea aroma and therefore you do not need to worry its taste will dominate the whole meal.
The Muso Company was established 30 years ago according to the basic principles of macrobiotic diet, which is a specific way of eating and lifestyle. The company emphasises and focuses on quality and uses traditional manufacturing processes. The ingredients used to produce the products are not genetically modified.
Composition
Arame seaweed (Eisenia bicyclis). Possible white coating is a natural feature - it is a crystallised sea salt.Storage
Store in a dry place in a properly sealed packaging.
