Description
Use:
- Soups - red kidney beans taste great when combined with vegetables, mushrooms, potatoes, cereals
- Hash browns - blend red kidney beans, add spices, herbs, egg and flour, form the shapes of hash browns and fry from both sides
- Baked - you can bake red kidney beans in the same way as ground meat, for example as lasagne or moussaka
- In sauces - red kidney beans can be a great meat replacement in sauces
- Porridge - blended red kidney beans can be used as a tasty side dish to main meals
- Salad - cooled red kidney beans can be added into salads, which will enrich their taste
- Spread - you can blend legumes with steamed or baked vegetables, with cooked rice, with flakes, with mushrooms, with cooked cereals, with nut and seed spreads, or with a little bit of high quality olive oil
La BIO IDEA Company was established more than 25 years ago. The production of its products takes place in Sicily and its surroundings, where all raw materials, ingredients and foodstuff come from. With its production, the brand tries to fit into its natural way of life in Sicily.
Organic food always goes through a system of checks and certifications that ensures their quality and enables them to bear this designation. Their organic quality is particularly appreciated by people with an interest in organic farming and a sustainable farming system.
Composition
Red kidney beans*, water, edible sea salt. *product of controlled organic farmingStorage
Store in a dry and cool place. Protect from direct sunlight.
