Description
Use:
- Breakfast - you can add the dessert in a porridge or mix it with fruit or muesli
- Smoothie - combine the rice dessert with water, fruit, nuts and seeds and blend it all
- Sundae - place biscuits at the bottom of a glass, pour the rice vanilla dessert, add fruits and cream at the top, you can add nuts and seeds as well
Rice comes from the tropical regions of Asia and Africa. It was domesticated approximately 10,000 years ago and today it is one of the most important cereals in the world. It represents the main source of food for approximately 1/4 of the world's population. It is possible to make flour, beverages, desserts, but also beer or wine from rice. Buddhist monks make the well-known mandalas from rice, and rice paper is also widely used in art.
This product will be appreciated primarily by consumers with an interest in organic farming and a sustainable farming system. Organic food always goes through a system of checks and certifications that ensures their quality and enables them to bear this designation.
Composition
Water, cane sugar*, rice* 5 %, rice syrup* 3.1 %, cold-pressed sunflower oil*, corn starch*, tapioca starch*, inulin* (agave fibre), thickener: locust bean gum*, turmeric extract*, natural vanilla aroma*. May contain traces of nuts, soy, celery and sesame. *product of controlled organic farmingStorage
Store in temperatures up to 25 °C.