Description
If you want the pasta to be perfect, we recommend cooking it separately in clean water just before serving. Rinse the noodles thoroughly with cold water after cooking, they will keep their firm shape and will not be sticky. Add them to the soup directly to the plate.
Rice comes from the tropical regions of Asia and Africa. It was domesticated approximately 10,000 years ago and today it is one of the most important cereals in the world. It represents the main source of food for approximately 1/4 of the world's population. It is possible to make flour, beverages, desserts, but also beer or wine from rice. Buddhist monks make the well-known mandalas from rice, and rice paper is also widely used in art.
Organic food always goes through a system of checks and certifications that ensures their quality and enables them to bear this designation. Their organic quality is particularly appreciated by people with an interest in organic farming and a sustainable farming system.
Composition
Rice flour*. May contain traces of eggs.* product of controlled organic farming.Storage
Store at temperatures up to 25 ° C and relative humidity up to 70%.